原著
Some biological activity and chemical constituents of the egyptian marjoram and bitter orange volatile oils
K.S.Khater, Mohamed H.M.Abd El Azim
音量 10, 問題 2 (2016)
原著
Irradiation of red sea shrimp increased its content of vitamins A and E
Mohammed Elimam Ahamed Mohammed, Eatimad A.Abd Elhafise, Ahmed A.Elfaki, Abubakr M.Idris
原著
Production and purification of Vi polysaccharide from Salmonella enterica typhimurium (MTCC98)
Shipra Kalra, Kanav Midha, Bhanu Pratap Singh Shekhawat
